March 1, 2016

Hey everyone,


We're very happy to be blogging again here at Kin after what has been a very hectic few weeks!


At least we can now say that the miserable months of January and February have come to an end, and we can now start looking forward to warmer and lighter times ahead, well we hope anyway!


In this food-dedicated post we have decided to talk about somethin...

December 1, 2015

We are thrilled to announce that, after a lengthy and complicated brewing period, we are finally serving up our own homemade Kombucha here at Kin!


There is a lot to say about Kombucha, and as we've been watching our baby do its thing,

ever scared it will die, or a little worried it might kill, say, a customer or something; we've

been reading up on it a lot, check...

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